
One of my favorite reasons for living in tropical climates are the variety of fruits.
Thailand is home to a large variety of delicious fruits, both seasonal, such as durian, rambutan, mangosteen, longan, lychee and all-year-round, such as papaya, guava, coconut, orange, banana, pineapple, rose apple, all of which are as nutritious as they are delicious. The huge variety of local produce, combined with the culinary art of the Thai people, has resulted in a wealth of ways that Thai fruits can be enjoyed all-year-round. Come watch as we taste test and talk about how to shop and eat some of my favorite Thai tropical fruits.











